Extra Virgin Olive Oil
Cavallino PGI / Organic
2 bottles of 500 ml
Gentle from Tuscany / Friend of Nature
Price including VAT and transport costs
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Cultivar: 45% Oil mill, 40% Leccio del corno, 5% Lazzero, 10% Maurino.
Taste: Fruity and delicate, slightly citrusy with a hint of bergamot, yellow flowers, tomato and green pepper. Slightly bitter perfectly harmonized with spicy taste. Lingers n the palate.
Use: To appreciate its characteristics, it is suitable for seasoning: pasta with octopus still warm, salted fish, pigeon or dove "al pentolo". Plain Tuscan Tortelli, very good with catch of the day frash fish, pasta with white seafood sauce, shellfish stew.
Cultivar: 45% Frantoio, 40% Leccio del Corno, 5% Lazzero and 10% Maurino
Taste: Medium intensity fruity flavour, with hints of fresh artichoke, rosemary and almond. A perfect balance between spicy and bitter.
Use: Salads and crudités, catalana di crostacei (shellfish stew), vegetable soups, very versatile in Italian cuisine.